Sweet Rolls with Tutti Frutti and Nuts

These Sweet Rolls are a delightful treat, perfect for breakfast or an afternoon snack. The combination of tutti frutti, raisins, chopped almonds, and orange zest adds a burst of flavor to each bite. Serve these rolls warm with a cup of tea or coffee for a delicious experience.

Preparation Time:

Prep Time: 20 minutes
Rising Time: 1.5 to 2 hours
Cook Time: 20-25 minutes
Total Time: 2 to 2.5 hours
Ingredients:

For the Dough:

2 eggs
200 ml (1 cup) milk
600 grams (2 1/2 cups) flour
80 ml (1/3 cup) oil
45 grams (1/4 cup) sugar
1/2 tsp (4 grams) salt
1 1/2 tsp (10 grams) dry yeast
For the Topping:

Sugar (for sprinkling)
Butter (1 tsp for each roll)
Tutti frutti
Raisins
Almonds, chopped
Orange zest (peel)
Instructions:

Prepare the Dough:

Mix Wet Ingredients:
In a large bowl, combine the milk, oil, sugar, and salt. Heat slightly just until warm to help dissolve the sugar and salt.
Activate Yeast:
Sprinkle the dry yeast over the mixture and let it sit for 5-10 minutes until frothy.
Add Eggs:
Beat the eggs and add them to the yeast mixture.
Add Flour:
Gradually mix in the flour until a soft dough forms. Knead for about 8-10 minutes until the dough is smooth and elastic.
First Rise: