Strawberry Crunch Poke Cake

Ingredients:

For the Cake:

1 box white or vanilla cake mix (plus ingredients listed on the box)
1 box (3 oz) strawberry gelatin (Jell-O)
1 cup boiling water
1/2 cup cold water
For the Topping:

• 1 package (8 oz) cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 tub (8 oz) whipped topping (Cool Whip), thawed
• For the Strawberry Crunch Topping:
• 1 package (14.3 oz) Golden Oreos
• 1/4 cup freeze-dried strawberries
• 1/2 cup unsalted butter, melted

Directions:

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