Steak and creamy garlic shrimp is a luxurious and indulgent dish that combines the rich flavors of a perfectly cooked steak with succulent, garlic-infused shrimp. This dish is a fantastic choice for a special occasion or a romantic dinner at home. The combination of a perfectly seared steak and creamy garlic shrimp creates a symphony of flavors that will leave your taste buds dancing. In this recipe, we’ll guide you through the process of preparing this delicious meal step by step.
Ingredients:
For the Steak:
- 2 boneless ribeye or New York strip steaks (about 1 inch thick)
- 2 tablespoons olive oil
- 2 cloves of garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried thyme (optional)
- 1/2 teaspoon dried rosemary (optional)
For the Creamy Garlic Shrimp:
- 1 pound large shrimp, peeled and deveined
- 4 cloves of garlic, minced
- 2 tablespoons butter
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon red pepper flakes (adjust to taste)
- Salt and black pepper to taste
- Chopped fresh parsley for garnish
For Sides (optional):
- Mashed potatoes
- Steamed asparagus or green beans
- Crusty bread for dipping
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