Slow Cooker Drumsticks

Slow Cooker BBQ Chicken Drumsticks Recipe

Chicken drumsticks are a favorite for their tender meat and delicious flavor, and when cooked in a slow cooker, they become incredibly juicy and tender. This Slow Cooker BBQ Chicken Drumsticks recipe is perfect for busy weeknights or when you want to prepare a crowd-pleasing dish with minimal effort. The drumsticks are seasoned with a smoky, savory rub, slow-cooked to perfection, and then finished with a tangy BBQ sauce under the broiler for a crispy, caramelized finish.

Ingredients

2 teaspoons smoked paprika
2 teaspoons granulated garlic powder
1 teaspoon kosher salt
3 pounds chicken drumsticks
1 ½ cups BBQ sauce (divided).

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Instructions

1. Prepare the Spice Rub
In a small bowl, combine the smoked paprika, granulated garlic powder, and kosher salt. This spice blend will infuse the chicken with a deep, smoky flavor that complements the BBQ sauce perfectly.

Tip: If you prefer a spicier kick, you can add a pinch of cayenne pepper or chili powder to the spice rub.

2. Season the Chicken
Place the chicken drumsticks in a 6-quart slow cooker. Sprinkle the spice mixture evenly over the drumsticks, and toss them gently to ensure they are thoroughly coated. This step is crucial for getting that rich, flavorful taste in every bite.

Tip: For an even deeper flavor, you can marinate the chicken in the spice rub for a few hours or overnight before cooking.