sliced tomatoes and cucumbers marinated in olive oil

1. **Prepare the Vegetables:**
– Wash the tomatoes and cucumber.
– Slice the tomatoes into 1/4-inch thick slices.
– Peel the cucumber (if desired) and slice it into 1/4-inch thick rounds.

2. **Make the Marinade:**
– In a small bowl, whisk together the olive oil, red wine vinegar (or lemon juice), dried oregano, garlic powder (if using), salt, and pepper.

3. **Marinate the Vegetables:**
– Place the tomato and cucumber slices in a large bowl.
– Pour the marinade over the vegetables and toss gently to coat evenly.

4. **Chill and Serve:**
– Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
– Before serving, give the salad a gentle toss and garnish with fresh basil or parsley if desired.

Enjoy your refreshing and flavorful marinated tomatoes and cucumbers!