To begin, set the oven temperature to 180 degrees Celsius (356 degrees Fahrenheit). Next, place the eggs, sugar, oil, and milk in a blender and process them until you get a combination that is completely homogenous.
After that, include the flour and salt after blending it one more until it is completely uniform. After that, include the baking powder into the mixture and whisk it briefly, just to ensure that all of the components are well combined.
Pour the mixture onto a pan that has been coated and dusted with flour, and then bake it in the oven for around forty minutes, or until it reaches a golden brown color. The dish is now ready to be served when it has been removed from the oven and removed from the pan.
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