Seafood Bisque with Crab Shrimp and Lobster
This Seafood Bisque with Crab, Shrimp, and Lobster is the epitome of indulgence, combining the rich flavors of the ocean in a creamy, velvety broth. Perfect for a special occasion or a cozy night in, this bisque is both luxurious and comforting. The blend of tender crab, succulent shrimp, and sweet lobster, infused with a hint of spice, creates a dish that’s both elegant and satisfying. It’s easy to prepare yet impressively delicious, making it an ideal choice for seafood lovers. Serve it as a stunning appetizer or a main course that’s sure to wow your guests.
Ingredients:
– 1 tablespoon butter
– 1 tablespoon olive oil
– 1 onion, finely diced
– 2 cloves garlic, minced
– 1/4 cup all-purpose flour
– 4 cups seafood stock
– 1 cup heavy cream
– 1/2 cup tomato paste
– 1/4 cup chicken broth
– 1/2 teaspoon paprika
– 1/4 teaspoon cayenne pepper
– Salt and pepper to taste
– 1/2 pound crab meat
– 1/2 pound shrimp, peeled and deveined
– 1/2 pound lobster meat, chopped
– 2 tablespoons fresh parsley, chopped
Directions:
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