Scalloped Potatoes Recipe
Ingredients:
- 4 cups thinly sliced potatoes
- 3 tbsp butter
- 1 1⁄2 cups milk
- 3 tbsp all-purpose flour
- 1 cup grated sharp cheddar cheese
- 1⁄2 cup grated cheese (cheddar or Gruyere) for topping
-
Salt to taste
Optional: 1/2 cup sliced green onions, pinch of cayenne pepper
Instructions:
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