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Penuche Fudge Share

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After 30 minutes, add in the salt and the vanilla

Stir until well mixed

Slowly add in the confectioners Sugar

Fold in the chopped nuts

THIRD STEP:
Put the fudge mix into the prepared loaf pan

Place the loaf pan into the refrigerator for 20 to 25 minutes, uncovered

Once the fudge is set, cut into squares and enjoy!

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