Think about this: Tomatoes are being sun-dried on wooden racks, concentrating their sweetness for storage in jars to enjoy over the long winter months; the aroma of this process fills the balmy air during harvest season. In the meanwhile, the kitchen is bustling with activity as careful tortellini is made, paying homage to the ancient world. The delicious coziness of baked pasta and the sun-drenched strength of preserved tomatoes form the ideal combination in this recipe, sure to please your loved ones. Making this traditional dish brings a warm and fuzzy feeling of home to anybody
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