Natural Antibiotic Recipe with Garlic in a Jar
Many health advantages of garlic are well known, including its antiviral and antibacterial qualities. It’s easy to add a natural antibiotic with a garlic foundation to your health regimen, and it may be made at home. Here’s how to use a simple preparation that you can put in a jar to maximise the benefits of garlic.
Ingredients:
1 cup of fresh garlic cloves, peeled
1 cup of apple cider vinegar or white vinegar
1 cup of honey (optional, for taste and additional antibacterial properties)
Instructions:
Get the garlic ready:
Chop the garlic cloves finely. This releases their allicin, which is mostly responsible for the health benefits of garlic.
In a jar, combine the ingredients:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
ADVERTISEMENT
