Mash the grains of maize with the milk, coconut milk, sugar, vegetable oil, and eggs in a whisk. Mix until it passes through
The mixture is frothy and oozing.
Whisk together the dry ingredients.
Combine the cornmeal, all-purpose flour, chemical release, and salt in a large mixing bowl. Si
Mix in the chopped coconut using a mortar and pestle.
Mix the ingredients:
Place the mixed corn mixture in the bowl with the dry ingredients. Gently press down with a spatula until
perfectly blended. Les muffins restent légers et moelleux, donc attention à ne pas mélanger trop.
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Put the muffin mix into practice:
Fill up each measuring cup two-thirds of the way to the top with the dough, then roll it in the prepared muffin mix. It will provide the
Les muffins sont assez légers.
Gather the muffins:
Pour un cure-dent dans le center d’un muffin et cuire au four préchauffé pendant 20 à 25 minutes.
au ressort propre et au doré brun sur le devant.
Refree and serve:
Allow the muffins to cool in the pan for about 10 minutes before placing them on a grill to cook.
Allow to cool completely.
It is best served hot or at room temperature. These muffins are delicious on their own or paired with a dollop of
more fat for richness.
Advice for well baked muffins using Bresiliense butter:
If you are using fresh milk, remove the psyllium seeds and mix as directed. La maïs fraîche
their flavor is milder and more vivid.
Changes in texture: to make it thicker, mix less of the corn mixture to retain a little whole corn.
pieces in the dough.
Degré de douceur: Modifiez la quantité de sucre selon vos goûts. The Dutch muffins with milk are
often on the sweeter side.
La conservation: Maintenir les muffins en conserveur à température ambiente pendant trois jours au minimum.
Un autre moyen de les conserver serait de les congeler.
Optimal nutrition:
Maïs:
A good source of fiber, vitamins (especially B vitamins), and minerals (magnesium, iron, calcium, etc.).
the mineral potassium.
Offre des antioxydants qui protègent le corps des oxydants libres.
Milk of cocoa:
Aboundant in heart-healthy healthy fats that provide energy.
Includes minerals including iron, selenium, salt, and calcium in addition to vitamins C and E and other B vitamins.
phosphorus and magnesium.
The Œufs
Contains high-quality proteins and is abundant in essential nutrients, such as choline, which supports brain function.
santé.
In summary
As a delicious and easy-to-prepare friandise that brings a touch of Brazilian culture, muffins brésiliens au maïs sont une bonne option.
the kitchen. Their creamy and sugary texture and deep marsh flavor make them a favorite anytime.
every day. Enjoy the one-of-a-kind flavor of freshly baked muffins with loved ones and friends.
This Brazilian dessert is delicious. The pastry is delicious!
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