Ingredients
- 16 ounces dried spaghetti noodles
- 1 large yellow onion chopped
- 4-6 cloves garlic minced
- 1 ½ pounds sweet Italian sausage casing removed
- 3 teaspoons dried Italian seasoning divided
- 48 ounces spaghetti sauce 2 jars, divided
- 8 ounces cottage cheese or ricotta cheese
- 8 ounces cream cheese at room temperature
- ¼ cup sour cream
- 3 cups mozzarella shredded, divided
- ½ cup butter cut into slices, divided
- Instructions
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