Preparation Time: 30 minutes
Cooking Time: 60 minutes
Chilling Time: 4 hours (or overnight)
Total Time: 5 hours 30 minutes
Recipe Intensity: Moderate
Ingredients:
For the Crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
1/2 cup unsalted butter, melted - For the Cheesecake Filling:
- 3 (8 oz) packages cream cheese, softened
1 cup granulated sugar - 3 large eggs
- 1 teaspoon vanilla extract
1 cup mango puree (fresh or canned) - For the Mango Topping:
- 1 cup mango puree
2 tablespoons sugar - 1 tablespoon cornstarch
- 2 tablespoons water
Instructions:
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