ADVERTISEMENT

All Recipes

Leftover Turkey Stuffing Balls

ADVERTISEMENT

ADVERTISEMENT

Heat the oven to 375 degrees and line a baking sheet with parchment paper.
In a bowl, mix together the stuffing, mashed potatoes, turkey and salt and pepper to taste. If the mixture does not hold together well on its own, add in panko crumbs as needed.
Form the mixture into evenly sized balls, and place onto the baking sheet.
Bake for 10-15 minutes until browned and cooked through.
Pour gravy over the balls before serving, or serve the gravy on the side for dipping.

ADVERTISEMENT

ADVERTISEMENT

About the author

Admin

Leave a Comment