For the Lemon Cream:
Mix Ingredients: In a medium saucepan, whisk together the milk, eggs, cornstarch, and sugar until smooth. Stir over medium heat until the mixture thickens and comes to a boil.
Add Cheese and Zest: Remove from heat. Add the mascarpone or Philadelphia cream cheese and lemon zest, stirring until the cheese is completely melted and the mixture is smooth. Set aside to cool, covering with plastic wrap to prevent a skin from forming.
For the Cake:
Prep and Preheat: Preheat your oven to 180°C (350°F). Grease and flour a round cake pan.
Cream Butter and Sugar: To start, in a spacious bowl, combine the softened butter and sugar, whipping them until they turn airy and creamy. Next, incorporate the egg and lemon zest into this mixture.
Dry Ingredients: Carefully sift the flour and baking powder together in a separate bowl. This step ensures a smoother texture and even distribution of the leavening agent.
Bake: Pour the batter into the prepared cake pan, smoothing the top with a spatula. Place the prepared batter into a preheated oven and bake for approximately 25 to 30 minutes. To check for doneness, insert a toothpick into the center of the baked good. If it comes out clean, it’s ready. If not, continue baking for a few more minutes until fully cooked. Let the cake cool completely.
Assembly:
Once the cake has cooled, slice it horizontally to create two layers. Spread the lemon cream evenly over the bottom layer, then gently place the second layer on top. If desired, dust the top of the cake with powdered sugar or decorate with lemon slices and a sprinkle of zest for a beautiful presentation.
Conclusion:
This Italian Lemon Cream Cake is a testament to the beauty of simple ingredients coming together to create something truly magical. The combination of light, fluffy cake with rich, citrus-infused cream makes for an irresistible dessert that captures the essence of Italian baking. Whether you’re celebrating a special occasion or simply indulging in a sweet treat, this lemon cream cake is sure to impress and become a beloved recipe in your collection. Enjoy the zest of life with every slice!
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