ADVERTISEMENT

All Recipes

If there were a dish I could eat over and over again, this would be it

ADVERTISEMENT

Written by Admin

ADVERTISEMENT

Save this dish to your computer

Delay Cooker An old favorite, Poor Man’s Stew is full of protein and healthy ingredients. A time when people had to be creative with what they had and make do with cheap, plain ingredients is where this dish came from. As it brings back fond memories and honors the tenacity of individuals who survived by relying on their culinary ingenuity, this hearty stew does double duty as a soul warmer and a taste of nostalgia. Many homes still make this traditional stew because of its affordable ingredients and delicious taste.
You may eat this recipe as is or add some tasty sides for a more complete meal. Crumbly bread, for soaking up the rich liquid, is the perfect accompaniment to stew. To make it more eye-catching, try pairing it with some steamed veggies or a fresh side salad. Stews are perfect for every occasion because of how versatile they are and how well they go with different sides.
Make this hearty stew in the slow cooker:
What You Need: 2 pounds of ground beef
Two medium carrots, one medium onion
four russet potatoes, medium size
a quarter cup of tomato paste
Onion powder, measuring 1 tablespoon
*Garlic Powder, 1 tablespoon
dried oregano, 1 teaspoon
2-cubes of beef bouillon—
Two cups of boiling water
Worcestershire sauce, four drops

ADVERTISEMENT

About the author

Admin

Leave a Comment