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How to Make a Delicious Beef and Cheese Chimichanga

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8 large flour tortillas
1.5 cups of shredded cheddar cheese, or a mixture of cheddar and Monterey Jack
Employ vegetable oil for frying.

FOR SERVING PURPOSES ONLY:

Sour cream
Dip made with avocados
Salsa is a type of dance that originated in Latin America.
Finely shredded lettuce and optionally finely chopped tomatoes

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