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Heavenly Custard Cream Donuts (Vanilla & Chocolate) – A Sweet Treat for All

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A Delightful Dessert for Everyone: Chocolate and Vanilla Heavenly Custard Cream Donuts
Everything You Need to Bake 12 Donuts:
Regarding the Custard Cream:

I am making vanilla custard.
– Three egg yolks πŸ₯šπŸ₯š^ – Fifty grams of cane sugar 🧁 – Sixteen grams of cake flour 🍰 – Two hundred fifty milliliters of milk πŸ₯› – One-third of a vanilla bean 🌿

Regarding Chocolate Custard:

Ingredients needed: – three egg yolks πŸ₯šπŸ₯šπŸ₯š – forty-five grams of granulated sugar 🧁 – sixteen grams of cake flour 🍰 – two hundred and fifty milliliters of milk πŸ₯› – fifty grams of delicious chocolate 🍫

In regards to the Donuts:

You will need 350g of bread flour, 150g of cake flour, 70g of granulated sugar, 6g of salt, 6g of instant dry yeast, 2 eggs and enough milk to produce 285g of eggs, 45g of unsalted butter, and a few more ingredients.

Applying a Coat:

– Cocoa powder 🍫 – Granulated sugar 🧁*

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