Grilled Steak Kebabs maroco
Ingredients:
Meat:
– 1 1/4 lb sirloin steak, cut into 1-inch cubes
Produce:
– 2 medium bell peppers, cut into 1-inch pieces (choose any color you prefer)
– 1 small red onion, cut into 1-inch pieces
Condiments:
– 2 tbsp tamari or soy sauce
– 1 tbsp Worcestershire sauce
Baking & Spices:
– 1/4 tsp black pepper
– 1/2 tsp garlic powder
– 1/2 tsp dried Italian seasoning
Oils & Vinegars:
– 2 tbsp red wine vinegar
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends1. Prepare the Marinade:
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