“Discover How to Perfectly Pan-Sear a Ribeye with Luscious Garlic Butter!
Ingredients:
- 2boneless ribeye steaks 1 inch thick
- salt and pepper
- 2tablespoons canola oil
- 1tablespoon unsalted butter
- 2cloves garlic smashed
- 2sprigs fresh thyme
Directions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT