- 500g ground meat (you can use beef, pork, or a mixture of both)
- 1 large onion, chopped
- 2 garlic cloves, minced
- 1 large carrot, grated
- 1 red bell pepper, diced
- 2 tablespoons olive oil
- 1 can crushed tomatoes (400g)
- 1 tablespoon tomato paste
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- Salt and pepper to taste
- 1 sheet of shortcrust pastry or puff pastry
- Make sure to season the meat well to enhance its flavor. And don’t skimp on the pastry, a good base is crucial for a delicious meat pie.
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