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Creamy Beef and Leek Pasta

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Cook Pasta:
In a separate pot, cook the pasta according to the package instructions until al dente. Drain and set aside.
Prepare the Creamy Leek Sauce:
Sauté Leeks:
In another saucepan, melt the butter over medium heat. Add the sliced leek and sauté until softened.
Create Roux:
Sprinkle flour over the leek and butter mixture, stirring constantly to create a roux.
Add Milk:
Gradually pour in the milk while stirring continuously to avoid lumps. Cook until the sauce thickens and coats the back of a spoon.
Add Parmesan:
Add the grated Parmesan cheese to the white sauce and stir until melted and well combined.
Assemble the Dish:
Combine Pasta and Beef Sauce:
Combine the cooked pasta with the beef and tomato sauce in the skillet, mixing until evenly coated.
Transfer to Baking Dish:
Transfer the pasta and beef mixture to a baking dish. Pour the creamy leek sauce over the top, spreading it evenly.
Add Mozzarella:
Sprinkle the shredded mozzarella cheese on top of the dish.
Bake:
Bake:
Preheat your oven to 180°C (350°F). Bake the pasta in the oven for about 20-25 minutes or until the cheese is melted and bubbly.
Cool and Serve:
Once done, remove from the oven and let it cool slightly before serving.
Serving Suggestions
Serve this creamy beef and leek pasta with a side of garlic bread and a fresh green salad for a complete meal.
Cooking Tips
Ensure the leeks are thoroughly cleaned to remove any grit.

For a lighter option, you can substitute whole milk with a lower-fat alternative.
Nutritional Benefits
Protein: The minced beef provides a good source of protein.
Vegetables: Leeks and tomatoes add essential vitamins and minerals.
Calcium: Cheese and milk contribute to your daily calcium intake.
Dietary Information
Contains: Dairy, gluten, and meat.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Why You’ll Love This Recipe
Rich and Comforting: The combination of beef, leeks, and creamy sauce is irresistibly comforting.
Easy to Make: Simple steps make this dish easy to prepare.
Family-Friendly: A meal that everyone will enjoy, perfect for gatherings or a cozy dinner at home.
Conclusion
Enjoy this Creamy Beef and Leek Pasta as a hearty, delicious meal that brings comfort and joy to your table. With its rich flavors and satisfying texture, it’s sure to become a family favorite. Bon appétit!

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