Add your chopped herbs at this stage to begin infusing the soup with flavor.
6. Adding Milk:
Slowly pour in the milk while continuously stirring to incorporate the flour and form a smooth mixture without lumps.
7. Adding Mushrooms:
Add the sliced mushrooms to the pot.
Stir well to combine with the other ingredients.
8. Seasoning the Soup:
Season the soup with salt and pepper according to your taste.
Adjust the seasonings to ensure a balanced flavor profile.
9. Simmer:
Pour in the vegetable broth and bring the mixture to a simmer.
Let the soup cook, uncovered, for about 20 minutes, or until all the vegetables are tender and the soup has thickened to your liking.
10. Serve:
Once the soup is ready, give it a final taste and adjust any seasonings if necessary.
Serve hot, garnished with additional fresh herbs or a sprinkle of grated cheese if desired.
Serving Suggestions:
Pair with a slice of crusty bread or a fresh salad for a complete meal.
Garnish with a dollop of sour cream or Greek yogurt for added creaminess.
Sprinkle some grated Parmesan or cheddar cheese on top for extra flavor.
Cooking Tips:
For a richer flavor, you can use a combination of milk and half-and-half.
Feel free to add other vegetables like spinach, peas, or bell peppers for more variety.
Use an immersion blender to puree part of the soup if you prefer a smoother texture.
Nutritional Benefits:
This soup is packed with vitamins and minerals from a variety of vegetables.
Low in calories and fat, making it a healthy meal option.
The use of fresh herbs enhances the flavor without adding extra calories.
Dietary Information:
Vegan Option: This recipe can be made vegan by using plant-based milk.
Gluten-Free Option: For a gluten-free option, substitute the flour with a gluten-free flour blend or cornstarch.
Why You’ll Love This Recipe:
It’s a lighter alternative to traditional creamy soups.
Easy to prepare with simple ingredients.
Versatile and can be customized with your favorite vegetables and herbs.
Conclusion:
This Cream-Free Vegetable Soup is a delicious and healthy addition to your meal repertoire. With its creamy texture and robust flavors, it’s sure to become a favorite in your household. Enjoy the balance of flavors and the satisfying texture of this delightful soup!
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