Cheeseburger Pretzel Bombs
Ingredients
- for 14 bombs
- 1 lb pizza dough(455 g), left out at room temperature for 15-20 minutes
- 7 slices american cheese, cut in half
- 14 frozen mini meatballs, thawed
- ¼ cup baking soda(45 g)
- 5 cups water(1.2 L)
- coarse sea salt
- yellow mustard, for serving (optional)
Preparation
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