Best Ever Beef Stew
***Ingredients:***
* 2 pounds beef stew meat
* ½ cup all purpose flour
* 1 tablespoon seasoning salt
* 2 tablespoons olive oil
* ½ teaspoon black pepper
* 1 large onion, diced
* 2 bay leaves
* ¼ cup Worcestershire sauce
* 2 cups water
* 2 heaping teaspoons beef demi-glace (or beef Swanson Flavor Boost)
* 4 medium to large red skinned potatoes, washed & diced
* 3 large carrots, peeled & sliced
* 1 stalk celery, diced
***Directions :***
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