– 1 cup finely chopped almonds
– 1/2 cup grated cheese (like Parmesan or cheddar)
– 1/4 cup finely chopped fresh herbs (such as parsley or cilantro)
– 1/4 cup breadcrumbs
– 1 egg
– Salt and pepper to taste
**Instructions:**
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a bowl, combine the chopped almonds, grated cheese, herbs, breadcrumbs, egg, salt, and pepper.
3. Mix until all ingredients are well incorporated.
4. Roll the mixture into small balls and place them on the prepared baking sheet.
5. Bake for about 15-20 minutes, or until golden brown and crispy.
### 3. **No-Bake Almond Energy Balls**
These are great for a quick energy boost.
**Ingredients:**
– 1 cup almonds (raw or toasted)
– 1 cup dates (pitted)
– 1/4 cup cocoa powder (optional for a chocolatey twist)
– 1 tablespoon chia seeds or flaxseeds (optional for extra nutrition)
– A pinch of salt
**Instructions:**
1. In a food processor, blend the almonds until they are finely ground.
2. Add the dates, cocoa powder, chia seeds, and salt. Blend until the mixture starts to come together.
3. Roll the mixture into small balls and refrigerate for about 30 minutes to firm up.
Feel free to tweak these recipes based on your preferences or dietary needs!
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