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AIR FRYER STEAM EGGS

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Written by Admin

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When it comes to enjoying breakfast, few dishes offer the comfort and quality of a boiled egg. When eggs are air cooked, the eggs reach a higher temperature, giving them better taste and quality. From choosing fresh ingredients to mastering the cooking process, join us as we explore the art of making the best AIR FRYER FRAMED EGGS. Whether you’re a novice or experienced cook, this book promises to take your breakfast game to new heights.

Ingredients:

Ingredients Quantity
2 large eggs
Oil as needed (Ghee is preferred)
Salt to taste
Pepper to taste
Hot water 6 tablespoons
Toast Optional

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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