This Chocolate Coffee Cake is a rich and decadent dessert, featuring layers of moist chocolate-coffee cake with a luscious caramel filling, all topped with dark chocolate. Perfect for any special occasion or simply as a treat to indulge in, this cake is sure to satisfy your sweet tooth.
Preparation Time:
Prep Time: 30 minutes
Cook Time: 35 minutes
Cooling Time: 1 hour
Total Time: 2 hours 5 minutes
Ingredients:
Cake:
3 eggs
Pinch of salt
150 g sugar
8 g vanilla sugar
80 ml oil
100 ml milk
1 tablespoon instant coffee
180 g flour
20 g bitter cocoa
15 g baking powder
Caramel Filling:
1 tablespoon sugar
1 tablespoon bitter cocoa
1 tablespoon cornstarch
250 ml milk
60 g dark chocolate
1 teaspoon butter
Topping:
60 g dark chocolate
Directions:
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