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Stuffed potatoes with potato and cheese filling

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Written by Admin

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A filling made of cheese and sweet potatoes In addition to potatoes, cabbage and other vegetables are included in these rolls.

veggies in order to provide a dinner that is both tasty and fulfilling. A smokey flavor may be achieved by adding bacon to the mixture.

taste; vegetarians, on the other hand, are able to successfully exclude it if they so want. So if you want to give your visitors a special gift,

You should try this easy dish for a tasty supper.

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Three potatoes, seven hundred grams of lettuce that has been finely chopped, and two hundred grams of butter are required for this dish.

cheese weighing grams, which must be let to cool before being sliced into pieces.

Cut an onion into very small pieces and grate a carrot.

There is an optional addition of one hundred grams of chopped bacon and chopped onion.

Include salt and pepper in the seasonings, if desired.

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Fry the food in sunflower oil

Preparation:

Prepare the filling:

Melt the sunflower oil in a large pan over medium heat. Saute grated carrots and onions till they become tender.

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“Ezoic”

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