Ingredients:
- 8 oz (225 g) spaghetti (or your preferred pasta)
- 2 tbsp unsalted butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and black pepper, to taste
- 1/4 tsp nutmeg (optional, for added depth)
- Chopped parsley (optional, for garnish)
Instructions:
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