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Famous for its delicious, crunchy, and golden-battered fish, Southern Fish Fry is a popular Southern American cuisine. For a fish fry that is both crispy and soft, try this recipe’s expert combination of seasonings and cooking methods. An ode to the welcoming hospitality and culinary heritage of the South, this meal is ideal for a casual weekend get-together with loved ones. It is an excellent method of adorning your table with a touch of Southern hospitality.
Coleslaw, hush puppies, cornbread, and other traditional Southern dishes go well with fish fries. A wedge of lemon or a dab of tartar sauce may give a little of flavor to the dish. A light cucumber salad or cheesy macaroni and cheese might round off the dinner. To top it all off, have some refreshing iced tea or beer on the side!
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