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Learn the charm of slow cooking, a technique that requires less prep than other common cooking methods like grilling, roasting, and frying. Put some meat in the slow cooker, season it to taste with your favorite mix or sauce, and let it simmer on low for an easy weeknight meal. Then, go about your day as usual, secure in the knowledge that a delicious meal is waiting for you when you get home from school or work.
These slow-cooked pork chops are full of wonderful flavors and promise to be really delicious. Extremely delicate, they elevate each dinner to a special occasion. Indulge in them with some perfectly cooked potatoes or fluffy rice for a mouth-watering combo that will satisfy your cravings.
Easy Sweet Ginger Pork Chops for the Slow Cooker 10 Minutes of Prep Time
- Prep Time: Six Hours
- Makes plenty for 6 people
- Things needed:
- chops (pork) without bones
- Brown sugar, 1/4 cup
- tomato sauce, 1/4 cup
- quarter cup of soy sauce
- a quarter cup of honey
- one spoonful of vinegar
- One teaspoon of ground ginger
- Crushed garlic, two cloves
- 1/4 teaspoon of salt
- 1/2 teaspoon of pepper
- First, brown the pork chops in a 6-quart slow cooker.
- Mix the remaining ingredients in a medium-sized basin using a whisk.
- 3. Coat the chops with the mixture.
- 4. Simmer for six hours on low heat.
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