The image you’ve shared showcases a mouthwatering stack of chicken patties, golden-brown and perfectly seared. Chicken patties are a versatile dish that can be enjoyed in various ways, from being served in a burger bun to being paired with a salad or veggies for a lighter meal. They are packed with flavor and are relatively simple to prepare, making them a popular choice for home-cooked meals. Let’s delve into how to make these delicious patties and explore some creative serving suggestions.
Ingredients for Homemade Chicken Patties
To make flavorful and juicy chicken patties, you will need the following ingredients:
Basic Ingredients:
1 lb ground chicken
1/2 cup breadcrumbs (or panko for extra crunch)
1/4 cup grated Parmesan cheese (optional, for extra flavor)
1 small onion, finely chopped
1 garlic clove, minced
1/4 cup finely chopped fresh parsley
1 egg
1 tablespoon Dijon mustard
1 teaspoon smoked paprika
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil (for frying)
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Optional Add-ins:
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