Steak and Shrimp Stuffed Bread

Ingredients:
For the filling:

– 1 lb steak, thinly sliced

– 1/2 lb shrimp, peeled and deveined

– 1 onion, finely chopped

– 1 bell pepper, finely chopped

– 2 cloves garlic, minced

– 1 cup shredded mozzarella cheese

– 1 cup shredded cheddar cheese

– 1 tsp paprika

– 1 tsp garlic powder

– 1 tsp onion powder

– Salt and black pepper to taste

– 2 tbsp olive oil

For the bread:

– 1 large baguette or loaf of Italian bread

– 2 tbsp butter, melted

– 1 tbsp parsley, chopped