Luxe Cajun Seafood Gumbo with Scallops and Lobster
Recipe
Ingredients:
1/2 pound scallops
1/2 pound lobster meat
2 tablespoons olive oil
1 large onion, chopped
1 bell pepper, chopped
3 celery stalks, chopped
3 cloves garlic, minced
1/4 cup all-purpose flour
4 cups seafood stock
1 can (14 oz) diced tomatoes
1 teaspoon smoked paprika
1 teaspoon dried thyme
1 teaspoon cayenne pepper
Salt and black pepper to taste
1/2 cup chopped fresh parsley
2 green onions, sliced
Directions:
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