Here’s a fresh and delicious recipe for **Avocado Chicken Salad**! This dish is creamy, flavorful, and packed with healthy ingredients. It’s perfect for a light lunch, a refreshing dinner, or even as a filling for sandwiches and wraps.
### Avocado Chicken Salad Recipe
**Ingredients:**
– 2 cups cooked chicken breast, shredded or chopped
– 2 ripe avocados, peeled, pitted, and diced
– 1/2 cup plain Greek yogurt or mayonnaise
– 1 tbsp fresh lime juice
– 1/2 cup celery, finely chopped
– 1/4 cup red onion, finely chopped
– 1/4 cup fresh cilantro or parsley, chopped
– 1/2 cup cherry tomatoes, halved
– 1/2 tsp garlic powder
– Salt and pepper to taste
**Optional Add-ins:**
– 1/4 cup crumbled feta or cotija cheese
– 1 jalapeño, seeded and finely chopped (for some heat)
– 1/4 cup chopped cucumbers or bell peppers
**Instructions:**
1. **Prepare the dressing:**
– In a large mixing bowl, combine the plain Greek yogurt or mayonnaise with fresh lime juice, garlic powder, salt, and pepper. Mix well to create a creamy dressing.
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